Grapes, red or green (European type, such as Thompson seedless), raw



FOOD NAME

Grapes, red or green (European type, such as Thompson seedless), raw

FOOD SCIENTIFIC NAME

Vitis vinifera

FOOD CATEGORY

Fruits and Fruit Juices

FOOD DESCRIPTION

Food Grapes, red or green (European type, such as Thompson seedless), raw belongs to Fruits and Fruit Juices category. It's scientific name is Vitis vinifera. In 100 g, it has 69 kcal of energy, 0.72 g of protein, 0.16 g of total lipids (fat), 18.1 g of carbohydrate and 15.5 g of sugar. The amount of energy represents 3.45 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.72 g
Total lipid (fat) 0.16 g
Carbohydrate, by difference 18.1 g
Energy 69 kcal
Energy 288 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0.9 g
Riboflavin 0.07 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.007 g
Fatty acids, total polyunsaturated 0.048 g
Sugars, total including NLEA 15.5 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.054 g
SFA 16:0 0.046 g
SFA 18:0 0.006 g
SFA 14:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 10 mg
Magnesium, Mg 7 mg
Iron, Fe 0.36 mg
Phosphorus, P 20 mg
Potassium, K 191 mg
Sodium, Na 2 mg
Zinc, Zn 0.07 mg
Copper, Cu 0.127 mg
VITAMINS
Name Amount
Vitamin A, IU 66 IU
Vitamin A, RAE 3 µg
Vitamin B-6 0.086 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 3.2 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.19 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 14.6 µg
Carotene, alpha 1 µg
Carotene, beta 39 µg