Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw
FOOD NAME
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw
FOOD CATEGORY
Beef Products
FOOD DESCRIPTION
Food Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw belongs to Beef Products category. In 100 g, it has 125 kcal of energy, 22.3 g of protein, 3.32 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 22.3 | g |
Total lipid (fat) | 3.32 | g |
Carbohydrate, by difference | 0 | g |
Energy | 125 | kcal |
Energy | 523 | kJ |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Fiber, total dietary | 0 | g |
Riboflavin | 0.146 | mg |
Folic acid | 0 | µg |
Cholesterol | 66 | mg |
Fatty acids, total monounsaturated | 1.39 | g |
Fatty acids, total polyunsaturated | 0.157 | g |
Sugars, total including NLEA | 0 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 1.23 | g |
SFA 16:0 | 0.737 | g |
SFA 18:0 | 0.405 | g |
SFA 14:0 | 0.087 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0 | g |
SFA 8:0 | 0 | g |
SFA 12:0 | 0.003 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 18 | mg |
Magnesium, Mg | 23 | mg |
Iron, Fe | 1.86 | mg |
Phosphorus, P | 204 | mg |
Potassium, K | 339 | mg |
Sodium, Na | 77 | mg |
Zinc, Zn | 5.68 | mg |
Copper, Cu | 0.094 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 0 | IU |
Vitamin A, RAE | 0 | µg |
Vitamin B-6 | 0.556 | mg |
Vitamin B-12 | 1.77 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
Vitamin D (D2 + D3) | 0 | µg |
Vitamin D (D2 + D3), International Units | 2 | IU |
Vitamin E (alpha-tocopherol) | 0.28 | mg |
Vitamin E, added | 0 | mg |
Vitamin K (phylloquinone) | 1.1 | µg |
Carotene, alpha | 0 | µg |
Carotene, beta | 0 | µg |