Croissants, butter



FOOD NAME

Croissants, butter

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Croissants, butter belongs to Baked Products category. In 100 g, it has 406 kcal of energy, 8.2 g of protein, 21 g of total lipids (fat), 45.8 g of carbohydrate and 11.3 g of sugar. The amount of energy represents 20.3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 8.2 g
Total lipid (fat) 21 g
Carbohydrate, by difference 45.8 g
Energy 406 kcal
Energy 1700 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 2.6 g
Riboflavin 0.241 mg
Folic acid 60 µg
Cholesterol 67 mg
Fatty acids, total monounsaturated 5.52 g
Fatty acids, total polyunsaturated 1.09 g
Sugars, total including NLEA 11.3 g
LIPIDS
Name Amount
Fatty acids, total saturated 11.7 g
SFA 16:0 5.02 g
SFA 18:0 2.26 g
SFA 14:0 1.84 g
SFA 4:0 0.595 g
SFA 6:0 0.351 g
SFA 10:0 0.459 g
SFA 8:0 0.205 g
SFA 12:0 0.514 g
MINERALS
Name Amount
Calcium, Ca 37 mg
Magnesium, Mg 16 mg
Iron, Fe 2.03 mg
Phosphorus, P 105 mg
Potassium, K 118 mg
Sodium, Na 384 mg
Zinc, Zn 0.75 mg
Copper, Cu 0.08 mg
VITAMINS
Name Amount
Vitamin A, IU 740 IU
Vitamin A, RAE 206 µg
Vitamin B-6 0.058 mg
Vitamin B-12 0.16 µg
Vitamin C, total ascorbic acid 0.2 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.84 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 1.8 µg
Carotene, alpha 0 µg
Carotene, beta 38 µg
OTHERS
Name Amount
Theobromine 0 mg
Lutein + zeaxanthin 74 µg
Retinol 202 µg
Folate, total 88 µg
Cryptoxanthin, beta 1 µg
Lycopene 0 µg
PUFA 22:5 n-3 (DPA) 0 g
Choline, total 38.8 mg
Folate, DFE 130 µg
Vitamin B-12, added 0 µg
Ash 1.6 g
Manganese, Mn 0.33 mg
Folate, food 28 µg
Tryptophan 0.099 g
Threonine 0.284 g
Methionine 0.175 g
Phenylalanine 0.416 g
Tyrosine 0.271 g
Alanine 0.325 g
Glutamic acid 2.3 g
Glycine 0.288 g
Proline 0.778 g
Thiamin 0.388 mg
Water 23.2 g
Niacin 2.19 mg
Pantothenic acid 0.861 mg
MUFA 22:1 0 g
Isoleucine 0.365 g
Leucine 0.623 g
Lysine 0.329 g
Cystine 0.172 g
Valine 0.41 g
Arginine 0.339 g
Histidine 0.187 g
Aspartic acid 0.501 g
Serine 0.44 g
MUFA 18:1 4.82 g
PUFA 18:2 0.795 g
PUFA 18:3 0.289 g
PUFA 20:4 0.006 g
PUFA 18:4 0.001 g
MUFA 20:1 0.001 g
PUFA 22:6 n-3 (DHA) 0.002 g
MUFA 16:1 0.429 g
PUFA 2:5 n-3 (EPA) 0.003 g
Selenium, Se 22.7 µg