Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry
FOOD NAME
Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry
FOOD CATEGORY
Baked Products
FOOD DESCRIPTION
Food Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry belongs to Baked Products category. In 100 g, it has 388 kcal of energy, 7.81 g of protein, 13.2 g of total lipids (fat), 59.4 g of carbohydrate and 4.46 g of sugar. The amount of energy represents 19.4 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 7.81 | g |
Total lipid (fat) | 13.2 | g |
Carbohydrate, by difference | 59.4 | g |
Energy | 388 | kcal |
Energy | 1620 | kJ |
Fiber, total dietary | 1.5 | g |
Riboflavin | 0.38 | mg |
Cholesterol | 3 | mg |
Fatty acids, total trans | 3.77 | g |
Sugars, total including NLEA | 4.46 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 4.07 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 168 | mg |
Iron, Fe | 4.06 | mg |
Potassium, K | 212 | mg |
Sodium, Na | 1300 | mg |
Zinc, Zn | 0.9 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 7 | IU |
Vitamin A, RAE | 0 | µg |
Vitamin B-6 | 0.02 | mg |
Vitamin B-12 | 0.16 | µg |
Vitamin C, total ascorbic acid | 0.2 | mg |