Fish, pike, northern, cooked, dry heat



FOOD NAME

Fish, pike, northern, cooked, dry heat

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Fish, pike, northern, cooked, dry heat belongs to Finfish and Shellfish Products category. In 100 g, it has 113 kcal of energy, 24.7 g of protein, 0.88 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 5.65 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 24.7 g
Total lipid (fat) 0.88 g
Carbohydrate, by difference 0 g
Energy 113 kcal
Energy 473 kJ
Fiber, total dietary 0 g
Riboflavin 0.077 mg
Folic acid 0 µg
Cholesterol 50 mg
Fatty acids, total monounsaturated 0.201 g
Fatty acids, total polyunsaturated 0.259 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.151 g
SFA 16:0 0.1 g
SFA 18:0 0.023 g
SFA 14:0 0.023 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 73 mg
Magnesium, Mg 40 mg
Iron, Fe 0.71 mg
Phosphorus, P 282 mg
Potassium, K 331 mg
Sodium, Na 49 mg
Zinc, Zn 0.86 mg
Copper, Cu 0.065 mg
VITAMINS
Name Amount
Vitamin A, IU 81 IU
Vitamin A, RAE 24 µg
Vitamin B-6 0.135 mg
Vitamin B-12 2.3 µg
Vitamin C, total ascorbic acid 3.8 mg
OTHERS
Name Amount
Folate, DFE 17 µg
Retinol 24 µg
Niacin 2.8 mg
Pantothenic acid 0.87 mg
Isoleucine 1.14 g
Leucine 2.01 g
Lysine 2.27 g
Cystine 0.265 g
Valine 1.27 g
Arginine 1.48 g
Histidine 0.727 g
Aspartic acid 2.53 g
Serine 1.01 g
MUFA 18:1 0.101 g
PUFA 18:2 0.041 g
PUFA 18:3 0.027 g
PUFA 20:4 0.036 g
MUFA 20:1 0.017 g
MUFA 22:1 0.006 g
Water 73 g
Ash 1.54 g
Manganese, Mn 0.31 mg
Thiamin 0.067 mg
Folate, total 17 µg
Folate, food 17 µg
Tryptophan 0.277 g
Threonine 1.08 g
Methionine 0.731 g
Phenylalanine 0.964 g
Tyrosine 0.833 g
Alanine 1.49 g
Glutamic acid 3.68 g
Glycine 1.18 g
Proline 0.873 g
PUFA 22:6 n-3 (DHA) 0.095 g
MUFA 16:1 0.072 g
PUFA 2:5 n-3 (EPA) 0.042 g
PUFA 22:5 n-3 (DPA) 0.018 g
Selenium, Se 16.2 µg