Beans, white, mature seeds, cooked, boiled, without salt



FOOD NAME

Beans, white, mature seeds, cooked, boiled, without salt

FOOD CATEGORY

Legumes and Legume Products

FOOD DESCRIPTION

Food Beans, white, mature seeds, cooked, boiled, without salt belongs to Legumes and Legume Products category. In 100 g, it has 139 kcal of energy, 9.73 g of protein, 0.35 g of total lipids (fat), 25.1 g of carbohydrate and 0.34 g of sugar. The amount of energy represents 6.95 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 9.73 g
Total lipid (fat) 0.35 g
Carbohydrate, by difference 25.1 g
Energy 139 kcal
Energy 581 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 6.3 g
Riboflavin 0.046 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.031 g
Fatty acids, total polyunsaturated 0.152 g
Sugars, total including NLEA 0.34 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.091 g
SFA 16:0 0.085 g
SFA 18:0 0.005 g
SFA 14:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 90 mg
Magnesium, Mg 63 mg
Iron, Fe 3.7 mg
Phosphorus, P 113 mg
Potassium, K 561 mg
Sodium, Na 6 mg
Zinc, Zn 1.38 mg
Copper, Cu 0.287 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.093 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.94 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 3.5 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
PUFA 22:6 n-3 (DHA) 0 g
MUFA 16:1 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Theobromine 0 mg
Lutein + zeaxanthin 0 µg
Folate, food 81 µg
Choline, total 35.1 mg
Folate, DFE 81 µg
Retinol 0 µg
Vitamin B-12, added 0 µg
Manganese, Mn 0.636 mg
Thiamin 0.118 mg
Folate, total 81 µg
Tryptophan 0.115 g
Threonine 0.409 g
Methionine 0.146 g
Phenylalanine 0.526 g
Tyrosine 0.274 g
Alanine 0.408 g
Glutamic acid 1.48 g
Glycine 0.38 g
Proline 0.412 g
Ash 1.75 g
Water 63.1 g
Niacin 0.14 mg
Pantothenic acid 0.229 mg
Isoleucine 0.429 g
Leucine 0.776 g
Lysine 0.668 g
Cystine 0.106 g
Valine 0.509 g
Arginine 0.602 g
Histidine 0.271 g
Aspartic acid 1.18 g
Serine 0.529 g
MUFA 18:1 0.031 g
PUFA 18:2 0.083 g
PUFA 18:3 0.069 g
Selenium, Se 1.3 µg