Broadbeans (fava beans), mature seeds, raw
FOOD NAME
Broadbeans (fava beans), mature seeds, raw
FOOD SCIENTIFIC NAME
Vicia faba
FOOD CATEGORY
Legumes and Legume Products
FOOD DESCRIPTION
Food Broadbeans (fava beans), mature seeds, raw belongs to Legumes and Legume Products category. It's scientific name is Vicia faba. In 100 g, it has 341 kcal of energy, 26.1 g of protein, 1.53 g of total lipids (fat), 58.3 g of carbohydrate and 5.7 g of sugar. The amount of energy represents 17.05 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 26.1 | g |
| Total lipid (fat) | 1.53 | g |
| Carbohydrate, by difference | 58.3 | g |
| Energy | 341 | kcal |
| Energy | 1420 | kJ |
| Alcohol, ethyl | 0 | g |
| Caffeine | 0 | mg |
| Fiber, total dietary | 25 | g |
| Riboflavin | 0.333 | mg |
| Folic acid | 0 | µg |
| Cholesterol | 0 | mg |
| Fatty acids, total trans | 0 | g |
| Fatty acids, total monounsaturated | 0.303 | g |
| Fatty acids, total polyunsaturated | 0.627 | g |
| Sugars, total including NLEA | 5.7 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 0.254 | g |
| SFA 16:0 | 0.204 | g |
| SFA 18:0 | 0.031 | g |
| SFA 14:0 | 0.002 | g |
| SFA 4:0 | 0 | g |
| SFA 6:0 | 0 | g |
| SFA 10:0 | 0 | g |
| SFA 8:0 | 0 | g |
| SFA 12:0 | 0.004 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 103 | mg |
| Magnesium, Mg | 192 | mg |
| Iron, Fe | 6.7 | mg |
| Phosphorus, P | 421 | mg |
| Potassium, K | 1060 | mg |
| Sodium, Na | 13 | mg |
| Zinc, Zn | 3.14 | mg |
| Copper, Cu | 0.824 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 53 | IU |
| Vitamin A, RAE | 3 | µg |
| Vitamin B-6 | 0.366 | mg |
| Vitamin B-12 | 0 | µg |
| Vitamin C, total ascorbic acid | 1.4 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin E (alpha-tocopherol) | 0.05 | mg |
| Vitamin E, added | 0 | mg |
| Vitamin K (phylloquinone) | 9 | µg |
| Carotene, alpha | 0 | µg |
| Carotene, beta | 32 | µg |
| OTHERS | ||
| Name | Amount | |
| Selenium, Se | 8.2 | µg |
| Water | 11 | g |
| Niacin | 2.83 | mg |
| Pantothenic acid | 0.976 | mg |
| Ash | 3.08 | g |
| Manganese, Mn | 1.63 | mg |
| Thiamin | 0.555 | mg |
| Folate, total | 423 | µg |
| PUFA 20:4 | 0 | g |
| PUFA 18:4 | 0 | g |
| MUFA 20:1 | 0 | g |
| MUFA 22:1 | 0 | g |
| PUFA 22:6 n-3 (DHA) | 0 | g |
| PUFA 2:5 n-3 (EPA) | 0 | g |
| PUFA 22:5 n-3 (DPA) | 0 | g |
| Theobromine | 0 | mg |
| Lutein + zeaxanthin | 0 | µg |
| Cryptoxanthin, beta | 0 | µg |
| Lycopene | 0 | µg |
| Folate, DFE | 423 | µg |
| Choline, total | 95.8 | mg |
| Folate, food | 423 | µg |
| Retinol | 0 | µg |
| Vitamin B-12, added | 0 | µg |
| MUFA 16:1 | 0.002 | g |
| Phytosterols | 124 | mg |
| Tryptophan | 0.247 | g |
| Threonine | 0.928 | g |
| Methionine | 0.213 | g |
| Phenylalanine | 1.1 | g |
| Tyrosine | 0.827 | g |
| Alanine | 1.07 | g |
| Glutamic acid | 4.44 | g |
| Glycine | 1.1 | g |
| Proline | 1.1 | g |
| Isoleucine | 1.05 | g |
| Leucine | 1.96 | g |
| Lysine | 1.67 | g |
| Cystine | 0.334 | g |
| Valine | 1.16 | g |
| Arginine | 2.41 | g |
| Histidine | 0.664 | g |
| Aspartic acid | 2.92 | g |
| Serine | 1.2 | g |
| MUFA 18:1 | 0.297 | g |
| PUFA 18:2 | 0.581 | g |
| PUFA 18:3 | 0.046 | g |