Food Nutrient Database

Chicken, broilers or fryers, meat only, raw
Chicken, broilers or fryers, meat only, cooked, fried
Chicken, broilers or fryers, meat only, cooked, roasted
Chicken, broilers or fryers, skin only, cooked, roasted
Chicken, broilers or fryers, skin only, cooked, stewed
Chicken, broilers or fryers, giblets, raw
Chicken, broilers or fryers, giblets, cooked, fried
Chicken, heart, all classes, cooked, simmered
Chicken, liver, all classes, raw
Chicken, liver, all classes, cooked, simmered
Chicken, broilers or fryers, light meat, meat and skin, raw
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour
Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed
Chicken, broilers or fryers, dark meat, meat only, raw
Chicken, broilers or fryers, dark meat, meat only, cooked, fried
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted
Chicken, broilers or fryers, dark meat, meat only, cooked, stewed
Chicken, broilers or fryers, back, meat and skin, cooked, roasted
Chicken, broilers or fryers, back, meat and skin, cooked, stewed
Chicken, broilers or fryers, back, meat only, raw
Chicken, broilers or fryers, back, meat only, cooked, fried
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Chicken, broilers or fryers, breast, meat only, cooked, fried
Squab, (pigeon), meat only, raw
Squab, (pigeon), light meat without skin, raw
Turkey, whole, meat and skin, raw