Rhubarb, wild, leaves (Alaska Native) |
Fish, salmon, tipnuk, fermented (Alaska Native) |
Fish, salmon, king, chinook, kippered, canned (Alaska Native) |
Seal, ringed, meat (Alaska Native) |
Seal, ringed, liver (Alaska Native) |
Soup, fish, homemade (Alaska Native) |
Sourdock, young leaves (Alaska Native) |
Walrus, meat, raw (Alaska Native) |
Walrus, meat and subcutaneous fat raw (Alaska Native) |
Walrus, liver, raw (Alaska Native) |
Oil, walrus (Alaska Native) |
Fish, whitefish, mixed species, raw (Alaska Native) |
Fish, whitefish, broad, head, eyes, cheeks and soft bones (Alaska Native) |
Willow, leaves in oil (Alaska Native) |
Willow, young leaves, chopped (Alaska Native) |
Corn, white, steamed (Navajo) |
Cornmeal, white (Navajo) |
Cornmeal, yellow (Navajo) |
Squash, Indian, raw (Navajo) |
Tortilla, includes plain and from mutton sandwich (Navajo) |
Stew, dumpling with mutton (Navajo) |
Stew, hominy with mutton (Navajo) |
Stew, mutton, corn, squash (Navajo) |
Fish, salmon, sockeye (red), raw (Alaska Native) |
Fish, Salmon, Chum, raw (Alaska Native) |
Fish, salmon, king (chinook), raw (Alaska Native) |
Salmonberries, raw (Alaska Native) |
Caribou, shoulder meat, dried (Alaska Native) |
Caribou, hind quarter meat, raw (Alaska Native) |
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) |